ORGANO® KAI

With Reishi Ganoderma Lucidum & Laminaria Japonica


Seaweed Extract Enhanced with Ganoderma.

WHAT IS IT?

Organo® Kai Seaweed Extract combines the benefits of Brown Seaweed and our Ganoderma Lucidum to offer you an experience that doesn’t always have to conform to the norm.

KEY INGREDIENTS

Ganoderma Lucidum – also known as Reishi, is a well-known mushroom traditionally used in Chinese wellness practices. Revered for its historical association with promoting overall health, it has been valued for its potential to contribute to natural immune defences (1) and is widely used in products focused on skin health (2). Ganoderma lucidum, also known as Reishi, is a well-known mushroom traditionally used in Chinese wellness practices. Revered for its historical association with promoting overall health, it has been valued for its potential to contribute to natural immune defences (1) and is widely used in products focused on skin. (2)

Laminaria Japonica – a type of brown seaweed, has been traditionally valued in wellness practices for its various properties. Known for its historic use in supporting general wellness, Laminaria Japonica is a popular ingredient in products designed to contribute to a balanced lifestyle.

Avocado Oil – native to Central America and grown globally in warm climates. The Avocado oil, extracted from the fruit of the avocado tree, is renowned for its moisturising and nourishing properties. Rich in essential fatty acids and vitamins, it helps to hydrate and soften the skin, making it feel smoother and more supple. Its antioxidant properties may also help to protect the skin from environmental stressors, supporting a healthy and vibrant appearance.

Eucalyptus Globulus Oil – Eucalyptus Globulus, the most widely cultivated and utilized species of Eucalyptus, is traditionally known for its soothing and pleasant effect on the throat, pharynx, and vocal cords.

Peppermint Oil – Peppermint, prized since ancient Egypt for its culinary and medicinal uses, is still studied for its potential to help with indigestion.

Salvia Rosmarinus Oil – Rosemary oil, derived from Salvia rosmarinus, is a fragrant herb with a long history of use in traditional practices. Known for its aromatic and refreshing qualities, it has been commonly used in topical applications to support overall skin comfort and provide a natural scent. Additionally, rosemary has traditionally been utilised in wellness practices related to digestion, but when used in topical formulations, it is valued for its refreshing and soothing properties.

Calendula Oil – A globally cultivated annual plant, Calendula oil, is widely used in personal care products. Known for its long-standing traditional use in various cultures, calendula is applied in skincare for its soothing properties, making it a popular ingredient in products designed to support skin comfort. Calendula oil is also featured in ingestible products as part of a balanced wellness approach.

1. https://www.efsa.europa.eu/sites/default/files/2021-06/questions-on-hold-botanical-claims.xlsx
2. https://ec.europa.eu/growth/tools-databases/cosing/

DID YOU KNOW?

Kelp (Laminaria) is a type of brown seaweed that usually grows in large underwater forests. Whatever your goal or lifestyle, a nutritious breakfast is crucial. Kelp is a great addition to any healthy diet.

HOW TO USE IT

TOPICAL APPLICATION. Add 30 ml to a lukewarm bath daily.
INGESTIVE APPLICATION. Drink 15 ml once a day in the morning after breakfast.